All Recipes

[vanilla Cassida puff]

Puff skin and stuffing are about 25 large Puffs -

19 Steps

How to share the bun in detail

I haven't used up the remaining part of the pumpkin. I finally handled it properly yesterday. All the pumpkins were steamed and mashed into mud. After cooling, they were packed in bags and put into the freezer. If you want to use them, you can t... ...

22 Steps

Puff

Put the pan into the preheated oven of 210 degrees. Bake for 10 minutes. When the puff expands, reduce the temperature to 180 degrees. Continue to bake for 2030 minutes until the surface is tan. -

5 Steps

Braised salted carp

When I was young, my mother often pickled salted fish and bacon. I loved salted carp since I was young. The meat of carp is not pickled. It tastes good. I always miss the taste. Actually, it's easy to make.

8 Steps

Rose pound cake parmesan cheese sour cream pound cake

This cake made a scene on Valentine's day. Everyone was amazing. It's delicious and has high beauty. Parmesan cheese is very salty. There are a lot of cheese in the formula. It's hard to imagine the sweet and salty taste. The result is very good... ...

15 Steps

Have you ever eaten such scrambled eggs with tomatoes?

My family like to eat sweet. So many sour and sweet dishes are very popular. How can tomato and egg match to be different. Sour, sour and sweet is a good choice. So this kind of egg ball fried with egg, flour and batter, together with sweet and ... ...

11 Steps

Qifeng cake

This Qifeng cake is a work I once wrote for women's circle. At the same time, it has created 200000 visitors. -

14 Steps

Qifeng cake

Failed several times. Gradually began to succeed

6 Steps

Bacon pot Kang

The Kang made by my mother. Have you eaten it? Mom, come and learn to do something for her children and family

7 Steps

Qifeng cake (8 inches) nude cake

My brother's recipe for opening a cake shop has been successful many times. However, different people have different results. So we must pay attention to the methods when beating the egg white and the batter. This is the key to the height of the... ...

28 Steps

Fried Chinese toon fish

A delicacy in spring.

3 Steps